The last whisky review I did on WhiskyGeeks was a long time ago; 7 months ago, to be exact. There wasn’t a lot of time for me to sit around to relax and enjoy during these 7 months, so there wasn’t a point to do a review. I finally get some time today and worked myself into the mood to enjoy something nice.
I would like to change the scoring for our reviews from this post onwards – we will no longer score the whiskies based on a 20/20/20/40 system for the nose/palate/finish/balance. Instead, we will follow the standards by most whiskies review sites to use the 25/25/25/25 scoring system. I hope the change would make our scoring fairer.
Tamdhu 15 Years Old
I was given a sample of the Tamdhu 15 Years Old when I did the exclusive interview with Jonathan Scott. The Tamdhu 15 years old is the new kid on the block for their core range and the Asiaeuro team had graciously shared a sample with me. Here are my thoughts on it.
Nose: Oranges waft to the nose but cloves and cinnamon quickly replaced the sweet oranges. As I put aside the spices, I get sweet toffee, plums and some musky earth. (20/25)
Palate: Oily mouthfeel; sweet toffee envelops the mouth before the cloves work their way to give a spicy punch to the palate. Black pepper replaces the cloves after that. As the spices settle down, sweet toffee returns and bring along oranges, plums and honey to the palate. (23/25)
Finish: Long finish; the oranges linger for a short while before the cloves come back with a vengeance. Black pepper burns down the throat, giving an unexpected warmth. Finally, the finish turns dry and tannic, giving away to oakiness that lasts for a long time. (22/25)
Body: The Tamdhu 15 Years Old is a relatively complex dram that whisky lovers can enjoy for a long while. The spiciness of the dram may put some people off, but it does benefits from some airing or water. Once the whisky opens up, the sweetness of oranges, plums and honey takes the dram to another level. (23/25)
Total Score: 88/100
Zerlina: I enjoyed this dram. On the surface, it looks like a simple whisky at 46% but the complexity of the dram is quite impressive. This is probably not so suitable for someone who just starts the whisky journey, but for someone who has been drinking whisky for a while, this will prove to be an enjoyable dram.
Zico: I am working on a cocktail at the moment – and hence will not be able to give an unbiased comment. Hahaha!