Whisky enthusiasts are familiar with chocolate and cheese pairing. However, have you thought of pairing whisky with cheese? La Maison du Whisky is hosting an extraordinary event at the end of January featuring a unique combination of Bruichladdich’s whiskies and The Cheese Ark’s artisanal cheese.
What is the event about?
This event will showcase an exceptional whisky and cheese pairing using the core expressions of Bruichladdich’s Islay whiskies, and old, authentic cheese made from the villages in Europe. Chloe Wood, Bruichladdich’s Asia Pacific brand ambassador, who is also an Islay native, will join hands with the passionate founder of The Cheese Ark, Syu Ai Ming to bring you on an explorative journey of both unexpected and explosive flavours.
The tasting will include the following whiskies from Bruichladdich:
- Bruichladdich Classic Laddie (Scottish Barley)
- Bruichladdich Islay Barley 2010
- Port Charlotte Scottish Barley
- Octomore 10 (2nd Edition)
Complete details of the event
Date: 31 January 2018
Time: 7 pm to 9 pm
Venue: La Maison du Whisky
Address: 80 Mohamed Sultan Road #01-10
Price per ticket: $65
With exceptional whiskies and good, old cheese curated just for you; this event is bound to thrill you like never before! Book your seat here and look forward to an enjoyable evening!